Gaya APA
Zaka, I. (2022).
Korean Food : Characteristics and Historical Background (Cetakan I).
YOGYAKRTA:
ARRUZZ MEDIA.
Gaya MLA
Zaka, Istifatun.
"Korean Food : Characteristics and Historical Background".
Cetakan I
YOGYAKRTA:
ARRUZZ MEDIA,
2022.
Penunjang.